A rich, creamy cocktail with a sweet coffee flavor and a smooth vodka base.
Served in a short glass over ice with a layered effect of coffee liqueur and cream.
Substitute cream with coconut milk for a tropical touch, or use espresso vodka for extra coffee intensity.
Pairs well with desserts like chocolate cake, tiramisu, or vanilla ice cream.
- 5 cl Vodka
- 3 cl Coffee Liqueur
- Fill a glass with ice.
- Pour in coffee liqueur and vodka.
- Top with cream and gently stir.
- Serve as a layered or mixed drink.