Cranberry Collins

A refreshing, slightly tart, and effervescent cocktail with a bright cranberry and citrus balance.

Served in a tall glass over ice with a deep red hue, garnished with fresh cranberries.

Try adding a splash of orange liqueur for more depth, or use rosemary syrup for a winter twist.

Pairs well with roasted turkey, grilled seafood, or citrus desserts.

• 5 cl Gin
• 3 cl Cranberry juice
• 3 cl Lemon juice
• 2 cl Sugar syrup
• 6 cl Soda water

1. Shake all ingredients except soda water with ice.
2. Strain into a tall glass filled with ice.
3. Top with soda water and stir gently.
4. Garnish with fresh cranberries.