A spiced, citrusy, and slightly creamy cocktail with warming cinnamon and bright orange flavors.

Served in a coupe glass with a cinnamon-sugar rim.

Try adding vanilla syrup for a dessert-like twist, or swap spiced rum for bourbon for a richer variation.

Pairs well with apple desserts, spiced pastries, or creamy cheeses.

• 5 cl Spiced rum
• 2 cl Orange Liqueur
• 2 cl Lemon juice
• 1 cl Simple syrup

1. Rim a coupe glass with cinnamon sugar.
2. Shake all ingredients with ice.
3. Strain into the prepared glass.
4. Garnish with an orange twist.